Category Archives: Vet

Always Vet in Norway – A Blog

Humour and Humanity

I have seen a lot of SBL and Magmatic Magne this week: a lot of time in theatre, though I also endured some sessions with Mr Ikea, trying to follow the instructions for putting together a small and inoffensive chest of drawers. The thing had been undergoing assembly over several weeks now and the already-completed drawers had been huddling on a table in the corner, minding their own business except for the odd occasion when it was necessary to squeeze past them to get to the dog food. As is the tradition with Ikea furniture, a small error had been made at a crucial point about half-way through, thereafter it followed that everything else was just far enough out of place that the finished product wouldn’t go together. Dagny, active in this, as in all things was the perpetrator of this tiny error, and Magne had seized upon the opportunity to remind her of this fact, every time anyone went near. Still finally the thing was done, and all the drawers were in place. My first achievement of the week.

About an hour later, I found myself managing the anaesthetic for a mammary tumour operation. Dagny asked me to get theatre ready, and when she asked “Are we all set,” I replied (with the honesty and diligent self-confidence I try to maintain at all times) “I hope so.” In fact I wasn’t. I had failed to check if she wanted to use gaseous anaesthesia (a lot of the operations are carried out with a combination of deep sedation, local anaesthesia and propofol infusion) so she went and switched the machine on herself. A few minutes later, with the dog prepped and installed, I noticed the ominous stillness of the patient’s chest. She wasn’t breathing. The usual sense of consternation kicked in. Just work through it logically, I told myself, trying to remain calm. I checked the dog’s colour. It was pale, but it had been pale before we began. That meant that it was even more urgent though to discover what was wrong. I checked the level of anaesthesia. The eye was rotated down. Fine. I grabbed a stethoscope and listened for the heart because the heart-rate monitor wasn’t detecting anything. The heart was racing, as at this point was my own. It was at that point that Dagny quite casually pointed out that the rebreathing bag had filled up completely because the pressure valve hadn’t been reopened after testing. She hadn’t been aware that the dog was not breathing, and in her calm assessment, had just noticed what I was failing to pick up. Panic is a terrible thing. I can recall a time in the emergency clinic when whatever life threw at me, I knew I could handle it but five years off has sent me tumbling back into “starting out” mode.

Dagny talked a bit about her life during the operation. She told me that she was only six years old when she decided that she wanted to be a vet. Despite discouragement from those around her, who thought that as a woman she should do something less ambitious, more feminine, she planned out her life with ruthless efficiency and finally achieved her aim. No wonder then that with such determination to succeed, she ultimately went on to become a partner in the very first dedicated small-animal clinic in Norway.

By Thursday, I started to feel everything was more under control. I assisted Magne with a cherry-eye operation. It’s amazing to see him putting in the tiny sutures, ensuring that nothing is left to irritate the eye. Just before lunch a dog came in which was in respiratory distress. To my amazement my self-confidence suddenly kicked in and I was easily able to help out and even offer guidance. At one point, I suggested the possibility of draining the chest and Magne and Irene looked at me as if I had suddenly sprouted green bushy eyebrows. How odd it seemed, and yet it brought it home to me that despite the irony of the situation, I am much better with a frank emergency than with anything routine, and perhaps that shouldn’t be surprising given my history of working in an emergency and critical care setting for the last few years of my career in Scotland.

Later I found myself back in theatre once more, as Dagny and Magne, without even the benefit of Ikea instructions, set out to fix a fractured humerus in a young dog. After the lunchtime emergency, I managed to impress Magne once more with my astonishing ability to intubate a dog without a laparoscope. This has never seemed like any great achievement for me. I started out, all those years ago, in a small animal practice where everything was on gas, and everything was intubated and I don’t think I ever even saw a laparoscope. As with everything else, a good nurse and the correct positioning is essential, so thanks to Irene for that. When Magne returned from the hunt for the missing laporoscope, he found to his amazement that the dog was already in theatre, fully hooked up to the machine and almost ready to go.

“You know,” he said to me as he walked to the table, “you’re really quite useful to have around. I think you should work more hours!”
I felt rather diffident about this. I actually like just working two days a week and keeping my options open for overtime. “Well maybe I could come in and work Fridays as well,” I offered.
He just shook his head. “That would be no good at all,” he said with a twinkle in his eye. “I don’t work Fridays,” and with that, he turned away and started to cut.

Not German(e)

A short week this week because Thursday was Ascension Day or as it is amusingly known in Norway, (assuming you have a mental age of six, as I do) Himmelfartsdag. I started out the morning anaesthetising a dog for a cruciate operation. For those who don’t know, the cruciate ligament is within the knee joint and it can rupture on occasion causing instability of the joint. The operation replaces the ligament, thus re-establishing normal movement. Kari Anna thought she would test me out by asking whether I had remembered to take the Gentamycin injection into theatre, and with a triumphant smile I was able to wave the box at her. Not quite so jubilantly, an hour and a half later I slunk towards the fridge with the drug opened and drawn up into a syringe, presumably to be wasted. When I had offered it to Dagny, she had said “No thanks!” with a radiant smile. I felt a little vindicated when I told Kari Anna I was placing the labelled syringe into the fridge. Like me, she had believed the official Spraying of the Gentamycin was a routine part of the operation.

Dagny has been talking on-and-off about the possibility that I might begin to consult on an official basis. The only spanner in the works (and admittedly it’s quite a hefty spanner) is that on the days I am working, there is no spare consulting room. Often they already have a vet in all three rooms as well as one taking up space in the prep-room. This time, for the first time, she mentioned something about the idea of building another room. Personally I think they should build it of brick and designate it the British Wing. Given the Norwegian love of DIY and my current observations of practice protocol, I expect Dagny will begin construction herself as Magne skulks around, unobtrusive but observing carefully, and he will smile to himself as she fails to line up the bricks correctly before stepping in and… getting me to fix it.

As well as the cruciate operation, I assisted with another two cherry-eyes. For some reason Magne has started to ask me for his surgical gloves in German, as if it wasn’t complicated enough working in Norwegian. “Do you speak German?” he asked me. “Just enough to know that you are asking for gloves,” I might have replied. Actually that wouldn’t be entirely true. I know three other very useful things in German (I won’t count the phrase, “That is a lamp” which was the very first thing I learned when I bought a German picture dictionary as a teenager). I know how to ask for beer of various kinds. And when I’ve had the beer, I know how to ask where the toilet is. But most importantly, I know the very useful word “scheiße” I always thing it is a very expressive word, and as my best friend when I was learning Norwegian was German, for me scheiße is a word that is screaming to be incorporated into the Norsk language. Anyway, back with the cherry-eyes, this time Magne encouraged me to sit at the end of the table instead of on the other side so that I could see better what he was doing. Perhaps having me sitting in the wrong place was a distraction however. He paused as he started to cut into the tissue and frowned. “What is it I have forgotten?” he asked, looking puzzled, but I couldn’t help. Then with a smile, he grabbed the head-piece with the magnifying lenses and placed them in front of his eyes. “I thought everything had suddenly got very small,” he said.

In all of this theatre work though, I feel I am seeing very little of Vivek, Guro and Jan-Arne which is sad. Perhaps if I begin to work sometimes on a Friday (the only day when there might be a room free) I will get to see them a bit more. In the meantime, I hope to spend some time with Jan-Arne at the weekend as he does some large animal work. Maybe if I’m really lucky, I may even get to bury my arm inside a cow. How about that for wallowing in nostalgia? Of course, at this time of year, with the cows just out on all that luscious new grass, nostalgia may not be the only thing I end up wallowing in. Only time will tell.

Blissful Ignorance

Sunday this week: a lovely day, and the day I had arranged to go out and “see practice” with Jan-Arne. I had been hoping to do this for a while, but it had proved difficult to arrange. In the event I ended up seeing only one patient, though Jan-Arne did all that he could to drum up some additional business, first by telephoning the previous days clients to see if they needed a follow-up call, and secondly by driving me around the entire district in a vain attempt to run over an animal (or cyclist).

The single call was to a cow with mastitis. I walked into the barn and as with the small animal clinic, had an immediate feeling of coming home. I miss farm work so much. I love the sense of peace that I experience when I am in the presence of dairy cows. These large animals are so docile; they allow us to stand so close and rarely object to being handled, except now and then when they need to protect their calves and even that is mostly done with a doe-eyed gentleness. But there is also a sense of community in farming that is so very different from city life. Years ago in Scotland, working in a dairy practice, I felt almost (only almost) as if I belonged. I wasn’t born to it, and yet as a vet there was a sense of integration. I was wanted and needed within their society, and it is that feeling of belonging that appealed to me, almost as much as the animals themselves.

There were some interesting differences. Norwegian farms are strict on biosecurity. I was fascinated to see the gigantic pair of wellington boots that the farmer’s wife brought out from a cupboard. They fitted right over Jan-Arne’s trainers and he clomped around with feet like those of a yellow elephant. I had to make do with special plastic wellington boot covers. I had the tremendous feeling that I could just walk back into that lifestyle. It all felt so similar to the old days that I could almost see myself there.

Any delusions about that were shattered later when we visited a farm where Jan-Arne was friendly with the family. We looked at a couple of their bottle-fed lambs and all the time the conversation was rattling on around me. I couldn’t follow a word and the farmer couldn’t speak any English. They had a lovely young daughter though, who kept grinning at me conspiratorially. She wanted to show us her pet lambs and tried various methods to capture them, including an attempt to entice them with some food. Afterwards, she raced around the field chasing them, a streak of pink in a pair of purple wellingtons, childish hair flying everywhere. Finally she managed to catch one, a sturdy black lamb of a traditional Norwegian breed. My biggest regret of the day was that in my haste to leave the house I managed to forget my camera. Jan-Arne very kindly offered to take some shots of the field and the child and the sheep and here they are…

Jan-Arne's Sheep 1

Jan-Arne's Sheep 2

Jan-Arne's Sheep 3

Always difficult to get a good action shot, but it was a beautiful setting on a wonderful day.

The biggest revelation occurred when we got back to the practice where I had left my car. Jan-Arne pointed to the house next door.

‘I wonder if Magne and Gerd are in there, enjoying their day off,’ he said. ‘Did you know they lived there?’

Did I know they lived there? My mind was screaming.’Magne and Gerd are married?’ I managed to croak it out at last.

‘Didn’t you know?’ He was laughing at me.

Amazing the things I fail to register. Everyone else knows presumably and maybe they just forgot to tell me, but more likely I missed it. Perhaps they stand and chat at the desk about what they are going to have for dinner. I have no idea because after so long in Norway, my brain just switches off when other people are chatting to one another. They could be talking about me, and I would remain in a happy state of oblivion.

I realised recently that this was, in many ways, a blessing. When I return to Scotland, it always comes as a shock to overhear conversations which my mind automatically processes. There are so many preconceptions based around accent and word use, instant frustration at the banalities of life. Here I escape all of that. I wouldn’t change it, even if it means that occasionally things pass me by. I wondered recently whether this must be like for a young child, having a mind that passes over incomprehensible things that don’t really matter.

When I discovered Magne and Gerd were married, it leaped into my head that I should be worried about whether I had ever said anything reprehensible about one to the other, but of course I was able to dismiss that in an instant. I just don’t have those kinds of conversations. I would love to say I have never said anything offensive about anyone, but of course, there is Scary Boss Lady. Apparently the other staff found “All Change” so amusing that they had to tell her and she read it. Since then, she has tried to convince me she isn’t scary. She even appeared one day in a poncho with the words “Love Me” woven into it. I left no doubt, she told me over a mammary tumour, that it was her I referred to. In case there was any confusion, I had clearly stated “Dagny, the scary boss lady”. She tells me that it will follow her now. Even at the Christmas party, she is in no doubt that her name-tag will read “Scary Boss Lady”. Still, she can’t have been too offended. Apparently she told her friends in the cycling club about me on a train journey. I can imagine their wide-eyed shock as they asked her, “Did she know you would read it?” Of course, I didn’t know. But I was aware it was possible, because I had already friended some of the others on Facebook. Ah well, it’s always a good idea when starting in a new job to begin on good terms with your boss!

Smil

Beike came in last week to have his teeth cleaned. For those who aren’t aware, Beike is my friend Marian’s dog, a handsome Border Collie with a passionate love of balls and Frisbees. That’s him at the top of the page. Beike, Marian and I often go walking together and so I know him well. I think most vets would agree it’s more difficult treating an animal that has become a friend, whether it is an acquaintance from outside work or a long-standing patient that you have got to know over time. Anyway, I was nervous before he arrived and there was no escape because Marian had specifically requested that I treat him.

He went to sleep very quickly and we soon had him through in the dental room. The dental room is one of my favourite parts of the clinic. I’ve never worked in a practice with a dedicated dentistry area, but it undoubtedly makes for better treatment, both for the vets and for the animals. There is suction ventilation to remove the spray from the ultrasound descaler, excellent lighting that can be manoeuvred into position so you can see right into the mouth, polisher and drill, as well as more dental instruments for removing teeth than I have seen anywhere else. There’s even a specialised x-ray machine.

Anyway, back to Beike. The only complication was that he had a broken tooth right at the front of his mouth. In fact, if you look at the picture at the top of the page, you can see it. Happily for me Wivek was available to help. As well as wonderful facilities, Tu clinic has the best veterinary dentist I’ve ever come across. The more I get to know Wivek, the more impressed I am. She seemed very quiet to begin with, she never shows off, and yet she knows an incredible amount. If I read up about anything I can talk to her, and she is still ahead of me. Anyway when it comes to removing teeth she is second to none. I began to loosen Beike’s tooth, but as usual I came to a (literally) crunching halt. Wivek came to the rescue and very patiently worked away until, as if by magic, she produced the intact root. I, of course, was watching carefully. It’s great to learn new things!

After Beike’s teeth, it was nearly time for lunch. Every Thursday lunch is laid on and we have a practice meeting so that SBL can tell us all that we’ve been doing right and wrong. This week it was car parking. Apparently we are supposed to park down the side of the building, leaving the spaces in front for the clients. I kept my head well down at this point of the meeting because since arriving I have invariably parked my car in one of the prime sites. I have always stayed away from the doorways. I had worked out that when people had to take their sleepy animals to the car, it was better they could park there. But other than that, I have shamelessly avoided that difficult, overcrowded corner where all the staff seemed to leave their vehicles. Not any more it seems.

The meeting always ends with the Ukens Smil (The Week’s Smile). This is when the staff get to thank each other for favours done and congratulate one another for their achievements. There’s a little box in the staff-room with a hole in the top, and when someone does something nice, you write your thanks on a piece of paper and slip it into the box. Every Thursday the compliments are read out for everyone to hear. The person who gets the most smiles gets a packet of chocolates, conveniently named “Smil”. Incidentally, Marvellous Magne, whose English is good, but not as good as the vets who studied in English has never read my blog and therefore was wholly unaware of the extent of my evilness. He finally discovered last week that I had given Dagny the nickname, Scary Boss Lady. Since then he seems to have been Smil-ing rather a lot!

And finally, as promised two weeks ago, I attach below photographic evidence of the chicken-head ritual. There has been speculation that these events are part of contemporary Norwegian culture, similar to their habit of filling highly flammable wooden houses with candles each Christmas, or the more localised Jaeren farming custom of blasting liquefied animal dung into the air whenever washing is hung out to dry. However my personal theory is that this particular activity is related to Norse mythology, more specifically to Thaw, Goddess of Deep-Chilled Poultry. Irene has now gone on holiday and is sunning herself in Thailand amongst the mosquitos. If only it had been Turkey….

IMG_2728

The Hooded Flaw

A number of new faces have appeared in the clinic in recent days. Jenny is working with us for the summer and (unlike me) she can work in reception. She’s always ready with a smile, and (fortunately for me) yesterday morning she was ready with some Voltarol when I arrived at work with a searing pain in my sacro-iliac joint. Relief all round, me for the pain, and everyone else because they didn’t have to put up with me being grumpy all day!

Leah has worked in the practice before as a nurse and is studying to be a vet. It was a proud moment when I entered theatre on Tuesday and found Jan-Arne teaching her the McGurk Method of cat castration. I did spend some time yesterday trying to convince Wivek that is what the technique should properly be called so that when it spreads throughout Norway (carried by emissaries such as Leah) I will become famous. Sadly she didn’t seem convinced.

In addition Marita, tall and blonde from the North of Norway is the new vet who will be covering for Guro when she goes on maternity leave in a few weeks time so it all seems very organised. I found extra-instruments in with standard operating kits, a bin-liner in the bucket used for draining water from the autoclave and three black bin bags in the paper-bin (down to a new night cleaner apparently – just making her presence felt) which I found strangely reassuring. It’s nice not to be the newest person!

Whilst I am not regularly consulting yet, I have begun to do a number of operations. Despite my experience (for a while in the UK, I locum’d in a practice where the main part of my job was as a soft-tissue surgeon) it is still a relief when I hear that things have worked out. A couple of weeks ago, I was asked to suture a bite wound which had failed to heal and was worsening. In my alternative life as a superhero lay assistant, I have spent a great deal of time searching cupboards to find out where things are and where things should be put away and in my exploration, I had spied what I thought was a Penrose drain (soft rubber tubing that allows fluids that might prevent healing to drain away) lurking amongst a tumble of stomach tubes. To my delight I found I was correct and I was able to rescue the drain from it’s dark corner and slide it into boiling water to sterilise it. I have always had a love of Penrose drains as I have had very good success with them in the past, but of course this was the first time I had tried it in Norway and it obviously was not routine practice at the clinic. To my delight Jan-Arne told me yesterday that he had taken the final stitches out and the wound had healed well. Bounding towards the list of things-to-be-ordered with a happy cry of “I’m going to order some Penrose Drains now” I was stopped in my tracks By Wivek. “They’ve already been ordered,” she said quietly as ever, and not long afterwards, she happily held up some new packs. Just bring on those dirty wounds!

Back to my favourite topic of food and drink. I was sitting having lunch with Guro on Tuesday when Jan-Arne appeared and grabbed a carton of Biola (a sweet fruity yogurt drink) from the fridge. Watching him with interest, I asked “Aren’t you supposed to be on a low carb diet?”. He shrugged and grinned sheepishly. “Yes but just this otherwise,” he said. Then throwing back his head, he took a large gulp straight from the carton and closed his eyes blissfully before announcing, “It just tastes so good.” Still walking forwards, he was suddenly arrested by something on the carton and with a cry of disgust, he strode over and tossed it in the bin. “It was out of date,” he said in horror as Guro and I just burst out laughing. A little later in the laboratory, I noticed a cola bottle filled with yellow fluid. It’s amazing what owners will use to submit their pets’ urine samples to us. Goodness knows how their persuaded their dog to pee into a bottle, but happily when I checked the expiry date, I discovered that there was still plenty of time to go, so if you are thirsty next week Jan-Arne, you know that that the content of that bottle is safe to drink!

Finally, before I consign myself to my holiday fate, I must mention hoodies, or more precisely hoods. It struck me a while back that it was quite unfair that all of the women in the practice have to wear surgical caps whenever we enter the operating theatre, whilst Jan-Arne’s beard is allowed unfettered access. Now it seems I have found the perfect answer in a Small Animal Surgery book. In a picture entitled “facial hair and sideburns should be covered with a hood” there is the most fantastic picture of 1970s man, all kitted out with enormous glasses and the most amazing blue paper hood. I just can’t wait to see Dagny again so that I can show her. After all, Norway is famed for its sexual equality. It wouldn’t do for the practice to let the side down.

Laden Bin and the Exploding Tomato

It’s holiday time here in Norway. Irene has been away two weeks, Boss Lady was off last week and next week Magne will go as well. It seems almost unthinkable, for me with my British mindset, for the two practice partners to be away at the same time. In the practices I worked for in the UK it would have been inconceivable for even two of the vets to vacation simultaneously, nor was anyone ever allowed to take more than two weeks in a row. The attitude here is quite different in all areas, health work seemingly included. The local car-workshop shuts for a month. Even the Thai take-away van in our village, which potentially might have had a roaring trade with all the campsites locally, has disappeared. Family and holidays come before trade and profit. Four or five weeks off in a row is normal and none of the businesses seem to have broken.

In the meantime, things are going on in the practice more or less as usual. The practice is busy, but not (to me) unbearably so. I spent most of yesterday sedating dogs and cleaning their teeth. I am gently sliding into doing consultations without ever setting out to do so, though the computer system remains a mystery and all my cases so far have been chalked up to other people. There are happy cases and sad ones. Euthanasia is always difficult. Jan-Arne asked yesterday whether it ever got any less emotional, and I had to reply that for me it hadn’t. I still routinely find tears in my eyes, even after twenty years. There are funny cases too. Yesterday a dog came in because its owner was worried about some lumps on his abdomen. Turned out they were nipples. Cue mixed relief and embarrassment on the part of the owner and laughter all round. As Jan-Arne said, it’s not the first time, and it won’t be the last.

On the assistant/nursing front, I continue to be busy. I haven’t mentioned it before, but Kari Anna is in the latter stages of pregnancy, and I am trying to learn as much as I can before she disappears. I can now carry out the early-morning room-checks before most of the vets arrive, and cleaning and sterilising the instruments has become routine. Some things continue to take me by surprise though. Periodically there is a problem with the bins. With all the waste, and especially with all the cardboard delivery boxes, there never seems to be quite enough space for all the rubbish. By the end of the cycle everything is starting to burst out of the top. A while back, Gerd had said something to me about hopping up on top of the paper-bin to squash down the contents. I dismissed this suggestion. I presumed that I had misheard, or misunderstood, or even perhaps this was a joke where she hoped I would climb up there and she could laugh at the naïve Scot who believed that anyone would really climb into a bin. So when Kari Anna suggested it again this week, I presumed the joke was continuing. To my horror, when I just laughed, she pulled up a wooden pallet and shinned up it. Before I knew what was happening, she was stomping around on top of the cardboard. I was petrified that she might fall and something awful might happen to the baby, but fortunately she made it down safely. Next time she suggests it, I’ll be up there like a shot.

Thursday’s communal meal is a highlight for me. There’s something very positive about getting everyone together in a room in a relaxed atmosphere and discussing how things are going. I’ve joked before about Norwegian attitudes to health and safety, but there is an injustice there; though safety may not be at the top of the agenda, health often is. The foods widely served in workplaces and schools seems to consist of brown bread, salad and fruit and a selection of toppings for the bread: cold meats, smoked salmon, eggs and cheese. There is some risk however, in even these innocent-sounding foods. Last week I popped a whole cherry tomato between my teeth and when I bit into it all the seeds exploded from my closed mouth all over the table. Luckily only Wivek and Dagny witnessed the ugly mess. Scarily, Dagny asked “What are you doing Sarah?”, but Wivek just giggled.

Yesterday there was a fly in the staff room. Most of us had eaten already. It was filled rolls this week for a change, and only one and a half remained on the unfolded cardboard box. After watching it for a moment as it took off and re-landed on Magne’s lunch, Kari Anna got to her feet, fetched a decorative orange and black fly swat from the kitchen and returned to the room with narrowed eyes. The evil-one was sitting at this point on the flattened cardboard a few inches from the food. A devastating flick of Kari Anna’s arm and there remained only a black full-stop adhering messily to the box. For a few long seconds, we sat there looking at it, and for a brief moment I thought it was just going to stay there, but Kari Anna retreated and came back with some paper towel and, efficient as ever, wiped it away. Just remind me never to get in her way if she’s carrying a whip.

Always Wet in Norway

And so we have returned from our wanderings in Denmark and the UK. I will upload some holiday photos shortly. We arrived home in a rain-storm very late on the 6th of August. Allegedly there had been warm weather the whole time we were away, but despite exhaustion from our journey, undisturbed sleep was impossible due to the most incredible thunderstorm I have ever (mostly) slept through. Periodically I was awoken by an explosion of thunder (it only rumbles when it’s a long way off; when the lightning is almost upon you the sound is like the crack of a shotgun) so loud and so brief that it felt the house was under siege. I was vaguely aware that it seemed to be going on for hours. The full extent of the attack only became visible in the morning when dawn dragged the world into some kind of daylight. The field behind our house was under water, and there was a river flowing through the farm that hadn’t been there before.

A new river.
A new river.

Remarkably the cellar was still dry, but as the water rose it started to fill. Unlike Noah we were unprepared, so instead of relaxing and gradually unpacking the car, we spent the day removing everything from the cellar that we could shift in time. The washing machine, freezer and fridge all had to go. Most of the food, the bottles of wine on the lower shelves, all the tools and batteries and drawers full of debris, and still the water was rising. The neighbouring village had been evacuated. We were told this when we went to ask the neighbour if we could move our car onto higher ground. We didn’t know if we should try to get out but most of the roads were blocked anyway. Eventually, some time in the afternoon (five o’clock came round while I thought it was about lunchtime) the fire-brigade arrived and started to pump the water out of the village, over the main road and down into the lagoon beside the beach. Later still, a small fire-service van made its way through the water at the side of the house and knocked on our front door. An unnamed neighbour had informed them our cellar was flooded. Could they pump it out for us? We were immensely grateful, both to them, and to the unknown neighbour who had bothered to let them know our plight.

The view from the front door.
The view from the front door.
The wonderful fire and emergency services.
The wonderful fire and emergency services.

Various things happened while I was away. Kari Anna has had a beautiful baby boy. That much I was expecting. After my return, on Facebook on Sunday there suddenly appeared photographs of Irene dressed mysteriously as a bride. Strange, I thought, because when I went away she had no holidays booked. Monday morning there were pictures of a champagne breakfast. I confess I was a little saddened that in the photographs of these events there was no sign of the chicken-head mask but obviously her plans must have changed while I was away and I concluded it could be a little busy at work as she would undoubtedly be on honeymoon.

By the time I returned to work on Tuesday I was, at least, fully rested, though as sometimes happens, the practice was going crazy. It’s always that way with veterinary work. Some days there are no emergencies and other days there are so many that it is impossible to fit everything in. As soon as I was in the door, Marvellous Magne, smiling (mostly I think with relief, possibly there was some pleasure there at my return but there was no time for chat) grabbed me and asked me to help him put a dog on a drip. For the next few hours I was in constant motion. All the bottles of Virkon for cleaning the tables needed to be refilled. I did them one at a time. Setting up the operating theatre, I noticed we were down to the last sterile surgical kit. As I held up the testicle that Magne was removing, my mind was working through my plan of campaign. From there I moved smoothly through to get the steriliser in action, set up the machine to distil some water, and then back to help with yet another case. It was an unusual case, a dog which probably has an insulinoma, and so it has chronically low blood sugar. It also seemed to be anaemic, and so we got permission to give the dog a small blood transfusion from a generous donor dog. Having added some blood into one vein, we set to and removed some from another to send into the laboratory to assess the dog’s insulin levels. In the meantime, Magne set up a programme of medical treatment to try to alleviate some of the dog’s clinical signs.

More cases followed, and for the first time since I have met him, Magne seemed weary. I offered to finish up his operations for him. Falling to his knees in gratitude (no not really, he’d only shatter his kneecaps which would be quite incapacitating) he thanked me and disappeared. A happy moment for me as I love surgery. To my amazement as I escaped from theatre at about one, Irene appeared, hair still tousled and highlighted as in her wedding photographs. She had got married, but for practical reasons she wasn’t going on honeymoon until next week. I was immensely glad to see her.

Thursday was much calmer and there was more time to ensure everything was up-to-date. Most of the afternoon was spent clearing some of the shelves in the Prep-Room as part of it is to be walled off to create my new consulting room (scary boss lady has declared that it is hers, but obviously it’s really for me). Every little corner that isn’t in constant use is now taken up with towels, uniforms, dog and cat food, reams of toilet paper, bottles of washing up-liquid, and some very strange unidentified instruments of torture including padded rings encased in (generally rather filthy) bandage with metal bars protruding out at strange angles and a special visor apparently for dogs. Maybe they need to be protected from the riots that regularly occur in the clinic on a Friday night. There was just one classic Irene moment. We had retrieved some boxes from the paper bin (this really is the most glamorous job anyone could devise), and stuck them back together, I was packing one box with huge soap and detergent bottles, and Irene was packing a smaller one with washing up-liquid. To fill up the remaining space, we piled in packets of toilet rolls and as she handed me a pack, she remarked, “You’ll have to stick it in yours, my hole isn’t big enough.” Luckily I didn’t quite wet myself laughing, so the rolls remained wrapped up.

At the end of the afternoon, Jan-Arne showed me his new baby: a Toyota Auris Hybrid Stasjonsvogn. It’s not quite as beautiful as Kari Anna’s new son, but I think Jan-Arne is almost as proud.Jan-Arne's car