Tag Archives: Travel

Food and Flowerpots

Blog, Food, Holiday, The Vet Who Came In from the Cold, Travel, Vet, Writing, Yorkshire Dales, , , , , , , ,

It’s been a lovely week with John. One of the things I never considered, when I fell joyfully into motherhood, was how lonely it could be when they all went away. Mostly, I have adjusted to a more solitary life, but that unique love never goes away.

We spent the first half of the week in Settle, staying in a rental close to Mum and Dad. It was a gentle week with a lot of cafés and coffee. It’s not very exotic, but I had this delicious ham and chutney sandwich at Country Harvest, which is a few miles outside Settle.

The bread was perfect. White and soft with a tasty crust that still allowed the flavour of the thick slices of country ham and generously spread butter to come through. I followed it up with a vanilla and strawberry scone with jam and cream. I actually shared half and half with John, who ordered the most wonderful lemon meringue pie. Unfortunately, I didn’t get a picture of that, but if you can imagine a tangy, lemon tart, piled unfeasibly high with clouds of meringue, you’ll pretty much be there. The scone was delicious as well. I’d be hard pressed to say which I preferred.

John’s friend Ben came to stay over Tuesday night, which was also his birthday. He lives in a yurt in the Lake District and plays in a band, who have just finished doing seven music festivals over the summer. It was great to have him stay and Triar thought he was lovely too!

We went to Rind, which is a pizza restaurant attached to The Courtyard Dairy. The Courtyard is a wonderful cheese shop, which is becoming internationally renowned for its amazing selection of cheese. It’s also a great experience as they encourage you to try slivers of cheese, many of them local, but others sourced from around the world. We went in a couple of times and I still have some of the cheese in my fridge as we didn’t get through it all.

As you would expect, the pizzas in Rind are amazing too, topped with some very special cheeses. I should perhaps have gone for one of the more unusual cheese combinations. Last time, I had blue cheese, honey and walnut, a combo I later introduced to Lara’s family on my weekend in Northern Ireland, but the chorizo and honey sounded so delicious that I ordered that, and shared half and half with John, who ordered a cheese rarebit pizza. They were, of course, wood fired and wonderful and I definitely want to go back!

The original plan was that John and I would come up to Dumfries and he would stay in my almost complete spare bedroom, but it wasn’t to be. John and his partner Yoana run a small business creating websites and a new client rang him during the week. Her website had been hacked and the person who created it was no longer available, so she wanted John to help. The old website couldn’t be saved and the hackers were getting quite unpleasant, demanding client information, so John spent a considerable amount of time creating a new, temporary site for her to use while they set a new one up.

It was complex as her old emails needed to be transferred to the new site, but as the whole thing was time sensitive (and inevitably stressful for the lady whose business was under threat) it couldn’t really wait. Alongside that, on the morning we were meant to drive North, we also wanted to fit in a trip to Leeds to get something John had left at a friend’s house. By the time the work and trip were done, it was four in the afternoon and we decided we would try to find somewhere more local to stay instead.

We really landed on our feet as we found an apartment above The Railway bar in Cononley, just beyond Skipton. It was a lovely flat, restfully decorated in Scandinavian style, with Yorkshire touches, which made me feel very much at home. The bar was lovely too and having it just downstairs was very tempting on those two long, hot days.

I took John to the airport yesterday morning and he got home safely, as did I. Donna and I had a cuppa in the afternoon and (generous as ever) she invited me back for the evening. Triar enjoyed the visit too and spent some time in her paddling pool.

Next week, I’m off on a new adventure. I am going to be locumming at the PDSA in Glasgow. I’m genuinely excited as it’s in one of my old stomping grounds. I worked there for Vets Now, back in the early 2000s, so I am familiar with the building, even though I assume the workforce will have changed entirely as that is now twenty years ago. It’s mostly doing surgery, which I love, but I will also hopefully do some consulting days, which will get me back into the swing of small animal work.

I shall leave you with some pictures of the annual Settle Flowerpot Festival, which is just gearing up. There seemed to be a lot of new exhibits this year and the people of Settle are getting more and more inventive. Anyway, thanks for reading and I hope you have a lovely week, wherever you are.

In Between

Blog, Food, The Vet Who Came In from the Cold, Vet, Yorkshire Dales, , , , , ,

Last weekend started with a lunch in The Bank – a restaurant in Dumfries that sells small plates. One of mine was loaded fries with Parmesan, truffle oil and garlic mayonnaise, which is at the too of the page. As well as those, I had some delicious scallops with a slice of bacon and a cauliflower purée, which perhaps was very marginally overpowering for serving with the subtle flavour of the scallops, but which still tasted almost as good as it looked.

Staying with the seafood theme, I also went for calamari. Again, the sauce was a little too piquant for the calamari rings, so I ate them alone (delicious) and dipped the less loaded fries instead.

I also tried some delicious mushrooms and some Katsu cauliflower and despite the marginally mismatched sauces, I will definitely be going back.

After that, Donna, I and several friends went and joined a crowd of bouncing middle aged women for a singalong showing of Mama Mia. Bring your own bottle was encouraged, so I took along some Swedish beer. By the end, I think most of us were singing.

A couple of days at home saw me quickly strimming the lawn and assembling a bed (thanks to Donna and Will for helping thread the bed base up the narrow staircase) before heading down to Yorkshire, to meet up with John.

We’re staying in Settle, where the annual Flowerpot Festival is just gearing up. The house we’ve rented is interesting. I’m in the front room at the moment and feel as if I’m sitting in a Jane Austen period house. There’s a wonderful, threadbare rug on the floorboards and faded books on the mantelpiece, propped between an old flat iron and a brown earthenware jar. Milton’s poems mingle with Enid Blyton’s, A Story Party at Green Hedges. Guess that one didn’t have the same ring to it as The Magic Faraway Tree!

I’m low carbing again, which is easy at home, but more challenging when eating out. Usually, I end up comparing Caesar Salad at every restaurant I visit, but this time I’ve been exploring Ploughman’s lunches and taking the bread home for someone else to eat. This was yesterday’s offering at a cafe in Halifax.


On the job front, I’m waiting to hear back from two possible locum positions and also hoping that it won’t take too much longer to find out whether I might get my old job back. One of the locum positions involves bashing on with lots of surgery, which is right up my street. The other has a bit of horse and farm work, but mostly small animal. That would also be a great challenge. I haven’t been in small animal practice since 2016 and that was in Norway, so it would be interesting to climb back into a set of scrubs and see how I get on.

So, as we go into Monday morning, I will be hoping to find out how the next few weeks will be spent. Maybe next week, there will be a progress report, but for now, I’m going to leave you with a few Flowerpots. Thanks for reading and have a good week all!

The Last Fat Friday

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Just like that, the Inchcolm adventure is over. It started with promise, but turned out to be my shortest ever stint in a practice. Remarkably, we parted amicably. Though it was uncomfortable, I was able to explain my reasons and be heard. Despite having flowers and cake, as well as a Fat portion of loaded fries, yesterday was mostly sad. As I drove away, It Must Have Been Love played on the radio, offering an appropriate level of melancholy.

I’m now back in Dumfries, returning too late to really do very much, other than go to bed. The future is wide open and I haven’t had confirmation of any if the possible jobs that might be lined up, but I have a week in Yorkshire to look forward to and I have faith that all will be resolved soon.

The house is a mess and the garden overgrown. Looking at it, the idea of going away yet again, and spending six weeks or more in another practice is rather frustrating. Before I left, it was finally starting to take shape. Still, the mortgage has to be paid, so I will do what I need to do and sort out the rest later.

Anyway, I have some lovely memories, both of the last two and a half months, and of the last week. Highlights of the last months include the daily commute from Airth to Dunfermline. Crossing the Forth every morning, driving through green and rolling fields, with Scotland as a backdrop was magical. I’m going to miss all the central Scotland radio stations. As I rolled down the hill around Abington, Smooth Radio died. Dumfries is an absolute dead space when it comes to FM stations and my 15 year old car can’t do anything more up to date.

I met some lovely people and I hope we’ll stay in touch. I promised to pop in if I was passing, which isn’t that unlikely, especially if I return to APHA.

It’s also been incredible living with Valerie and Charles. They’ve been wonderful company and I haven’t once felt that I was in the way or that they wanted their spare room back. Through them, I was baptised as a Christadelphian. I’ll be inviting myself back for next year’s Eurovision party. Kyle and Candice’s ceilidh is in September. I need to get into shape for dancing, so that’s my next project, whatever else comes along.

Val and I enjoyed the warm weather this week, heading out on Monday night to the Pineapple and on Wednesday to Fallin Bing.

As usual, the gardens at the Pineapple were beautiful. Everything is in full bloom at the moment.

Wednesday evening’s walk on Fallin Bing was a surprise. For those who don’t know, a bing is a slag heap, leftover waste from mining. I was half aware that Fallin had been a mining village, where Airth was a fishing village in past times. The mine closed in 1987, along with so many others in Scotland, which closed around the same time. I grew up near Bilston Glen Colliery and remember the miner’s strikes. Now both are long gone.

But the bing is beautiful. Once it would have been a black desert. Now it’s an oasis of Oxeye Daisies and silver birch trees.

I had better finish off. Before I went away, Donna invited me to a Mumma Mia Party, with dancing and singing, and bring your own bottle fun. I won’t say I’m properly introverted, but I am feeling some trepidation at the prospect. It’s generally worth pushing outside your comfort zone though. You never know what you’ll find out there. So I need to walk Triar and buy a bottle of something or other, before heading round to Donna’s just before twelve.

Thanks for reading. I hope you have a lovely weekend.

Miscalculation and an Aberrant Foxglove

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I shall begin with the aberrant foxglove. There are lots of gorgeous foxgloves in Valerie’s garden and I was reminded of something odd I’d seen in my own garden, last time I was home. I talked to her about it. Basically, my one, lonely foxglove has all the normal bell-shaped flowers on the lower part of its stem. At the top though, where there should be tapering buds, instead mine has a veritable flamenco dancer of a bloom. She wondered whether it was a different flower altogether, but I had taken a photo and when I showed her, she agreed that it almost certainly was a foxglove. “It’s very beautiful,” she commented. So here it is. My aberrant (but beautiful) probable foxglove. Feel free to comment if you can shed light on it!

The miscalculation related to where my call was on Monday. The farm was near Kelso, which is in the Scottish Borders, south of Edinburgh. I was in North Yorkshire and mentally calculated that (as I said last week) there was no point driving north to Airth, only to go south again. Equally to go to Dumfries would be an hour’s unnecessary driving as it’s also not on the route between where I was and where I needed to be. I’m now driving the practice van, so I’m very much aware of the mileages and not using it for personal use.

Anyway, in my mind, Kelso was in the Scottish Borders and Dumfries is near the border with England, so I was imagining that traveling to Kelso, then on to Airth (or Dunfermline) would be a similar journey to traveling to Dumfries, then on to Airth (or Dunfermline). The first leg of the journey (I thought) would be shorter than the second. What I had not taken into consideration was that Scotland’s border with England isn’t a nice, level line from West to East. It’s actually more at a 45 degree angle – much further north in the east than in the west. In addition, I think Eleanor said the farm was in Jedburgh, which is actually south of Kelso. I’ve made a map image to show where Kelso is (the red marker) in comparison with Dumfries and Airth, which is near Stirling.

The bright yellow road running up the west side of the country should also have been included in that calculation. It’s the M6/M74 which connects with all the motorways in the central belt of Scotland. It’s also nearly a straight line from Dumfries to Stirling. Driving up through the Borders takes way longer and is a massive detour.

Anyway, having got up and set off early, in order to get to Kelso by the allotted time of 11am, I found that, in the van, on these windy roads, the journey took even longer than expected. I couldn’t find the farm when I got there either. The postcode I’d been given took me to a small housing estate on the edge of a village. Sometimes when that happens, you discover there are chicken sheds hidden by some trees, but not this time. By the time I finally found the farm, it had taken me four hours to get there and I was also thirsty, as I hadn’t had time to stop for coffee along the way.

The visit itself went well. Some lovely, free range hens, very healthy and well looked after. It was only when I got back in the van and put Airth as my destination into the app, that I found I was only an hour and forty five minutes away. Worse still, I had to skirt round Edinburgh, which meant that Dunfermline was marginally closer.

So by now I was thinking that the boss would be wondering how I had taken quite so long on a call that was less than two hours from home. It was also around two in the afternoon. It’s a half hour drive from Dunfermline to Airth so (for me anyway) it made more sense to go to Airth and work from home for a couple of hours. I had enough to write up, after all. Technically, from the practice’s point of view, I had actually done the least amount of miles and the lowest number of hours worked. My conscience remains clear, but I am finding the expectations of private practice quite tough. At APHA, I had a lot of freedom. My boss trusted that I would plan my days effectively. He and I would have laughed together at my miscalculation. Nor would he have expected me to travel the three hours back to Airth (I was in Yorkshire for work) in my own time, knowing I would still have to put in a full day’s work on Monday.

From all of this navel gazing, you might have worked out that all is not entirely well in my new job. I chose to go back to Airth anyway, knowing it might not be popular, but unwilling to enter into a lengthy discussion over what had happened. Where there is no trust, I find it hard to function and (frankly) I’m too old for mind games.

For what it’s worth, I had a lovely weekend in Yorkshire, staying with mum and dad. I had a lovely walk on Saturday, in between rain showers, so I will end on a positive note, with some photos. Thank you for reading. Hopefully next week’s post will be more cheery. Have a good week all.

From Baptism to Chicken Pens

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Last weekend already feels like half a lifetime ago, but last weekend, for the second time in my life, I was baptised. The first time, back when I was living in Ilkley in 1993, I felt washed clean and whole. I’d had a hard time and some bad relationships at university and it felt like a whole new start. This time, it felt more like a renewal.
For years in Norway, our church attendance as a family lapsed. That is something I regret now, but it is a recurring realisation in my life that we can never go back and fix things and can only move on from where we are now. I have a chequered history, but now I have joined the Christadelphian faith and I am trying to be a better person. I know that Christianity is reviled by many in modern society, but for me it is something to hold onto in a world that is moving too quickly.

Monday was spent in Dunfermline, but on Tuesday, almost the entire Inchcolm staff decanted to Birmingham, where we had a stand at the Pig and Poultry Fair at the NEC.

If you look closely at the centre right of the photo, behind the table, you will see that we arrived with some traditional Scottish fare, as well as with a lot of leaflets and some pens that would prove to be very popular.

I knew it would be difficult representing Inchcolm, having only been with them for a few weeks, but as the two days passed, I became more comfortable in explaining the role I hoped to take and the other staff were there to answer questions about how everything worked and the full extent of the services we offer.
Most of the exhibitors were offering some kind of merchandise and it became obvious that some were being sought after more than others. One of the drug companies had coveted pig and chicken balloons, another company was offering handy carrying boxes, some had fabulous food (I’m going to put in a quick shout out to Griffith’s eggs, who had a chef, who made me a delicious omelette) but it became quickly apparent that our chicken pens were one of the most popular items. Fortunately, we had a lot of them, and could keep up with all the visitors who came just for that.
After the long days, we went out together for food. The first two nights we went to a pub near the house we were staying in. The food was unremarkable, though I did have a lovely waffle with ice cream and Biscoff.

On the last night though, we went to The Boat at Catherine de Barnes which was in an entirely different class. The menu was so good that it was difficult to choose, but bream has long been my favourite fish and I have no regrets in having chosen Black Bream with Crushed Lemon Potatoes and Samphire in Sriracha Mussel Butter. Delicious!

There had been some discussion about the fact that battered fish was served, in that part of the world, with skin on the fish (a travesty – surely soggifying the batter) but the bream skin was perfectly salted and fried to a delectable crispness. The potatoes were soft and succulent with no hint of dryness. They contrasted well with the mild crunch of the samphire.
I followed up with a British cheese board so full that almost everyone at the table shared it. I somehow failed to take a photo, but as well as one blue cheese, two red and two white, there was quince jelly, fig relish and some very crispy cranberry and raisin crackers. I know some will think me a philistine, drinking red wine with fish, but the large glass of Rioja I had chosen went well with both courses and I finished up with Bailey’s coffee which rounded off an almost perfect night.

The house we stayed in should have been fabulous, but in truth, it was more funny than fun. I’d been told when I first joined Inchcolm about the rented house with its massage beds and projectors in every room. Add in electronic toilets with automatically lifting lids and heated seats. Add in space age showers with a multitude of knobs and functions.

Someone obviously had a whale of a time, importing electronic gear and dreaming of a futuristic abode with all mod cons. Unfortunately, they forgot the basics. I sat on my space-age toilet (mine didn’t actually work anyway – no regrets) and (am)mused on the fact that they’d forgotten to provide a toilet roll holder, so it stood in one of the shelves in the cabinet.

There were no curtains or blinds and on the third night, we couldn’t turn out the lights on the outside of the house, so I had to jam a towel over the edge of the window to keep the room dark enough to sleep. The cabinet with the toilet roll overhung the small sink so that I had to bend awkwardly to spit out my toothpaste. Still, it was clean and tidy and the beds were comfortable. Those things matter more!

Anyway I had better go. I’m going to a Eurovision night tonight and Valerie and I will be making a fox birthday cake for one of Val’s friends as it’s her birthday. Next week, I’m going to be out on the road more, so there’s plenty to look forward to.

Thanks for reading and I hope you have a good week.

Light switch. Once the lights were out, I didn’t touch it again… just in case!

Not Too Flat

Blog, Scotland, The Vet Who Came In from the Cold, Vet, Yorkshire Dales, , , , , , , ,

I was bursting with excitement when I wrote my last post. So much so that this week’s might seem flat in comparison. It’s also lacking in food photos, though we did have KFC last night, which was delicious, but not very photogenic.

I was planning to go to Dumfries today. It feels rather odd to have deserted my little witchy house for so long. I’ve bought flowers in pots and a couple of shrubs for my recalcitrant ground elder flowerbed and the lawn must be getting overgrown, but I’ve chosen to stay at Valerie’s in Airth, partly because it’s more restful and partly because it’s a long drive, fuel is expensive and I’m whacking miles on my car like never before with a thirty minute daily commute. There’s a reason I bought a house four minutes from my previous office.

Last weekend, Mum and I finally got her old house into shape for selling. The garden still needed a tidy and some cleaners were going in, but all the boxes were cleared and it all looked neat and in good order. As we stood in the kitchen at the end, I apologised to her and said I hoped I hadn’t made her feel too hen-pecked. She told me that conversations among her generation frequently included comparative discussions on how much their offspring heckle them. Apparently I was relatively moderate! Who knew?

I did find the energy on Sunday morning to take Triar out from the centre of Settle and up through the steep lanes and picturesque cottages to the edge of the fells. The photo at the top of the page is from that walk. It was a beautiful morning.

Work has been all about paperwork this week, with no new flights of fancy. I have courses to do so I can be an “Official Veterinarian” – ironically some of it is the kind of work I was doing at APHA where I began doing that work before I had any qualifications. Yesterday morning, realising my Avian Influenza (AI) course had expired quite some time ago, I pinged off an email to the OV team, then received a phone call to say I couldn’t retake the course because I would have to sit the Essential Skills course.

I was confused by this news. I completed Essential Skills in November 24, a year into my two and a half year APHA career. Before that, I had what were called, “grandfather rights”, which meant that, in essence, APHA accepted I had enough experience to do the work without having completed the course. The qualification has to be repeated every four years and therefore runs out in November 28. I have already signed up for three export courses, in my new job, that I can’t use without it because I don’t have an OV stamp. I had the APHA equivalent, but handed it back on leaving.

I queried it. Of course I did, because it’s insane! I’ve actually been doing AI work at intense APHA, report case levels. I was told that a Vet Lead would have to be consulted. I asked if it would be one of the Scotland Vet Leads, thinking I could simply call one of them and ask them to confirm, but apparently it’s a special, OV Vet Lead, so I couldn’t. Maybe it’s some crazy idea, so a private practice can’t benefit from employing an ex APHA vet to do their OV work, but really? It’s not saving the public purse anything. I very much doubt APHA are about to be reimbursed for the unused two and a half years and for me, it will mean wading through around 8 hours worth of turgid information to sit an exam, which is often unrelated to said turgid information. At least it’s in English and not Norwegian, which is about the only good thing I can say about it.

I also spend some time editing the Broiler Vet Policy. Every one of our farms has to have a Vet Policy each year (to do with legislation – I must read that part again – good to know why I’m doing things). Having completed it, it transpires there is more than one broiler policy. That was the version for farmers in the Red Tractor scheme. There’s another for those without, and that’s before we get onto the pullets and layers and whatever other kinds of flocks we cover. It’s a useful exercise for me, and for the practice. I found at least one reference to 2013 RSPCA welfare standard revisions. The last revision was last year and I don’t know how many there have been in between, but it looks as if my editing and page-numbering skills, honed through writing Hope Meadows (and other unpublished work) will be almost as useful as my client and veterinary skills!

Monday is a bank holiday (hooray!) so next week is a four day week. I have to be in Dumfries on Thursday because someone is coming to fit carpets. I also have to pick up a painting I took for reframing, tidy the garden, move the remaining boxes upstairs and generally pick up the strands of my Dumfries life again, even if only temporarily. Life is rushing in unexpected directions at the moment.

I’m loving it here in Airth and Dunfermline. I currently can’t return properly to Dumfries for work as I still don’t have access to the practice database on my laptop. Nor am I completely sure which clients will be “mine” or how I will structure my visits. All clients need at least one visit per year, to coincide with the issuing of the Vet Policy, so once I have a list, I can start to work through that. Those visits will be done alongside any diagnostic visits, requested by farmers when there is a problem.

I did get some nice work news this week. The aggressive birds I visited last week have stopped pecking each other so much. Thanks go to Naomi for that one, with her excellent information on the destressing of high performance laying hens. I thought I knew quite a lot about bird welfare, but nowhere near what she knows. I love learning though, so by the time I take on a few more cases, I will have soaked up that information and will hand it out as if I’ve known it for years. Really, that is the core of successful veterinary work, at least in the farming sector.

Anyway, I will leave you with a picture of wild garlic, growing near my parents’ house. It appears to have outcompeted the bluebells and it’s almost as lovely, though the aroma is quite different! Thanks for reading and I hope you have a lovely week.

A Trip to Armagh

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I’m writing this from a narrow bed in the drawing room of Lara Wilson’s home in Armagh. Around a year ago, Lara invited me over and, so busy are our respective lives, that it’s taken all that time to get round to it, but here I am. From what I’ve seen so far, it’s a fascinating old house, built in more gracious times, back when convenient plumbing was actually having a WC indoors, that actually flushed. The sink is in a more modern looking bathroom next door.

I imagine Lara knows more about the history of the house, including how long she and her family have owned it, but we arrived after midnight, having spent yesterday evening at the AVSPNI dinner in the Europa Hotel in Belfast. Until yesterday, I’d never heard of AVSPNI, but it stands for (having to look this up as I’m writing – hope you appreciate the effort!) Association of Veterinary Surgeons Practising in Northern Ireland.

It was part of a conference that we didn’t attend and Lara hadn’t mentioned it was black tie (apparently with the theme “sparkle”) so Lara and I were slightly underdressed for the occasion, but it didn’t seem to matter. We were there because Lara is standing for a position on the RCVS council (you probably know that one, but it stands for Royal College of Veterinary Surgeons) and wanted to speak to the great and the good in NI, hopefully to gather more votes.

I will say that the Europa Hotel certainly puts on a good bash. The food at these big events can sometimes be less than excellent, but the meal was fabulous and served seamlessly, so all the tables were catered for with admirable efficiency. Obviously I’ll have to share the menu with you!

The starter was Glenarm Smoked Salmon Roulade with dill pickle, tarragon crème fraiche and water cress. I was fortunate enough to have two of these. There was a spare seat beside me and my neighbour, two seats to the right had put her handbag on the seat between us. This apparently fooled the waiting staff into believing someone was sitting there, which happily continued throughout the meal. The roulade was delicious enough that I enjoyed my double portion.

24 Hour Braised Beef followed. We were in Ireland, so I was pleased to see there were two different types of potato on the plate. Can’t beat a good Irish potato! I’m no longer able to eat double my weight in food, so this course was passed round the table, but the meat was so tender that you could cut it with the proverbial spoon.

And to finish there was a dark chocolate torte. Very nice indeed, rich and full of bitter chocolate tones.

All in all it was a good meal. There was a band to follow, who played an eclectic mix of songs. The move from Suspicious Minds to Galway Girl was achieved via Abba and Erasure and Lara ran off to dance, while I danced more lazily in my chair. She did try an introduction circuit for me, but the band was loud enough to make introductions complicated, and she was better able to persuade people to her cause without having to shout who I was in people’s ears. I’m sufficiently self contained these days that I was happy to people watch while doing a tap-footing seated dance in happy comfort.

Travelling here yesterday was quite an experience too. Lara had booked tickets with RyanAir and I had carefully packed my bag with the assumption that its size might be interrogated to within an inch of its life. What I hadn’t thought to check was whether my Norwegian driving licence was adequate photo ID. I was in the office yesterday morning, looking forward to getting a Fat Friday carry out lunch, when it crossed my mind I ought to double check. That was when I discovered that RyanAir only accept passports and national identity cards, even on domestic trips. I was north of the Forth Estuary and my passport was two hours away in Dumfries, so I had to call my brand new boss and ask for permission to leave with immediate effect. Fortunately the traffic gods smiles on me and I arrived at Edinburgh Airport to see Lara getting onto the car park bus.

Security was interesting, not because of any fuss about my bag dimensions, but because Lara was carrying some work equipment that showed up on the X-ray. She often carries the doggy equivalent of those CPR models that are used to teach CPR, but this time, she went one better and had some faje dog skulls that are to be used teaching people how to take good radiographs. Obviously this caused some confusion and she had to unpack her bag. An interesting diversion on what was otherwise a smooth trip through the airport.

It’s been a good week at work. I still haven’t mentioned blogging to my new colleagues, so I won’t say too much, but I am impressed so far with their knowledge and professionalism. I’m also picking up useful tips on how to detect flickering lights that might upset chickens (use the slow -mo on your phone apparently) and I know which technician to refer the farmers to if they’re not sure how to get rid of rats or if their hens won’t take their medicine!

And now, I have to go. Somewhere, outside in the multi-storey hallway, a voice announced that breakfast will be at nine, so I’d better get dressed.

Hope you’ve enjoyed this whistle stop tour of my Northern Irish adventure, which is only just beginning. Thanks for reading and I hope you have a good week!

Poultry Vet

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It’s important to start at the beginning, or maybe the end, so the first triumph of the week, and the last from my old job, was that our team of intrepid APHA vets did manage to escape from the India room at Escape Hunt in Glasgow. We did so with less than four minutes to spare, but this was a deadline we didn’t want to miss. I am going to miss my colleagues enormously, but Josephine agreed that I can continue to be invited to the quarterly Escape Escapades, so that is something to look forward to.

Storm Dave hit while I was traveling home. Donna had kindly taken Triar in for the afternoon and I arrived in their living room so soaked that I couldn’t even stay for a cuppa, which was probably a first for me. I was very happy that she and Will had taken Triar in though. The bus to Glasgow was very late in both directions and it would have been a long day for him on his own.

I went to the dawn communion service at church on Sunday, which was beautiful. When I was younger, Christmas was always a deeply happy occasion, but Easter has a quiet solemnity and depths of pain and joy which suit the older me. I am incredibly grateful to Fran, the minister, for the hard work she puts in to all these occasions, when most of us get to rest. That said, slightly to my shock after years in Norway, most of the shops seemed to be open, even on Easter Sunday. The UK has become a deeply secular country, where Christian rest days and marking the seasons are becoming things of the past and instant gratification is the order of the day. I don’t feel this is a change for the better. In Norway, almost everything bar the emergency services, is shut over Easter and everyone seems to manage.

Triar and I then travelled down to Yorkshire. I suppose, given what I just said about it not being necessary for everything to be open, it’s a bit hypocritical that I stopped off and enjoyed a coffee at Killington Lake services. That said, had it not been open, I would have taken a flask. It was a beautiful day for travel.

I spent the first part of the week with Mum and Dad. We’re making good progress on getting the old house ready for going on the market. As well as box clearing, I did some painting as well, mostly on the ceiling of the room with Dad’s model railway in it, which was stained where there had been a leak in the roof, which is now fixed. So now I know about special paint for covering stains. It’s never too late to learn about DIY. I need to learn about hanging heavy mirrors next, but that’s for another day.

On Thursday, I started my new job. I’m now in the slightly complicated situation where I can’t write too much as I haven’t run the fact that I write a blog past any of them yet. The daughter of the senior partner has told him I’ve written some books. Apparently she’s reading them, which is lovely. I’m still incredibly proud of the work Vicky and I put into writing them.

But everything so far about my new job seems almost uncannily positive. Both partners have outlined their hopes for what I will become and it seems to draw perfectly on all the varied experiences I’ve had through my career. It’s like they looked at my CV and everything I have done is relevant and of use. I feel almost as if I am falling into a place that was almost carved out for me, but they also want me to make the carving out all my own as well. There’s another new vet who has recently started. She is learning all about the lab work and has already begun to teach me. The stains at the top of the page are for identifying bacteria. I haven’t used them since I was at vet school, more than 30 years ago. The other staff have also given me a warm welcome. They all have their own place in the practice and a lot to teach me about poultry and how everything works. I am looking forward to getting to know them better.

But this blog entry will end as it began, with my old APHA colleagues. For all the seeming promise of my new job, I am really going to miss them. Love to all of you.

And to all my readers, regular and new, thanks for reading. I hope you have a lovely weekend.

Happy Easter

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It’s been a pleasant enough week, if rather quiet. Monday was my last day with APHA. A group of us went out for lunch at Dolce Vita Restaurant in Dumfries. They have a wood oven, so I decided to have pizza. I swithered between haggis and red onion or pepperoni, but in the end, I went with pepperoni and didn’t regret it.


I received some lovely gifts. I’d recently bought a flower vase, so I thought I had things covered, but it turned out I didn’t. I don’t think I’ve ever received three bunches of flowers in one day before, but I felt very loved.

I also got two lovely china mugs, one with Highland cows, the other with those teddy-bear sheep with black faces and floofy white pom-pom foreheads. There were also scented candles, chocolate and sweets and a fabulous painted slate from Lauren.

Last, but not least, Scott the local authority inspector gave me his walking stick. He lent me it when we were climbing down a steep bank in the woods back in November and I discovered how useful a sturdy stick can be when you’re fifty six and your balance and ankles are not quite as good as they were when you were in your twenties. I’d asked him where I could buy one, having looked and not found a worthy successor. Instead of telling me, he gave me his own. It’s in the car now, waiting to be used.

At the end of the afternoon, I handed back my computer, my work phone, my door key and all my ID cards. It left me with an odd and empty feeling. My job has been a huge part of who I am for the last two years. It crossed my mind that usually, the last day at work heralds the upheaval of a house move and lots to do with a short deadline. This time, there was work to be done and things to organise, but nothing urgent.

I have done a few things through the week. My mortgage has come up for renewal and my advisor has found me a new provider, so there were lots of documents to send off. I’ve tried to sort out my Norwegian tax, though I will have to chase up the message I sent. The lack of an email acknowledgement suggests it hasn’t been received. Norwegian authorities normally do everything by the book.

My car also got a new (well technically second hand) steering rack yesterday. I hadn’t realised how heavy the steering had got until I drove away from the garage and suddenly found I could steer the car with one finger again. Apparently the steering rack on my car has a computer at each side, which means it is constantly calculating how to help. Thanks very much to Aker’s garage for keeping my much-loved car going for a bit longer.

I’m writing this on Friday night, because tomorrow I’m heading up to Glasgow to meet some almost ex colleagues. I’m about to be locked in an escape room with them, so my new employers had better hope that we get out in time! Technically they’re not quite ex colleagues yet, because my last day is the 9th April. I’m really going to miss them.

So I shall leave you with my best wishes for a lovely Easter. After a sunrise communion service at church on Sunday, I will be heading down for lunch at my parents’. Helen and Corinna are there and we are going to have haggis. Happily, I managed to source a veggie version so everyone can get their fix of Scottish food. Not your typical Easter feast admittedly, but it will be delicious nonetheless. I may have accidentally picked up some Irving’s sultana drop biscuits as well. Irving’s was a great bakery, many years ago when I lived in Castle Douglas and it seems that standards have not dropped!

Thank you for reading and I hope you have a good week.

Distractions

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I only realised on Monday, or maybe Tuesday, that Saturday had passed and I had forgotten to write to you at all last weekend. It felt surreal, though perhaps not surprising. My whirlwind trip to the Arctic was over in a flash. Even now that I’m home, it feels no time at all since I was landing in Bardufoss and walking across the recently cleared runway to find Shirley waiting for me, just inside the glass door of the airport building.

It was, in many ways, a beautiful trip. Temperatures were perfect at around minus one all week. Cold enough for crisp snow, not so chilly as to give you frostbite. Each morning, I went for a twilight walk with the dogs. This was my first day.


I sent the picture to my work colleagues, one of whom said it was like a postcard. I was quite surprised because to me, it’s just a road. Attractive enough with all the snow, but not especially scenic. Three years living there has skewed my perspective.

When we got back, Shirley offered to make me the same breakfast she makes herself each morning. Just some oats and nuts, I think she said. She came through a few minutes later with a delicious concoction of blueberries, porridge, nuts, seeds and honey. It was a fabulous start to the day.

I came upstairs on the 5th to find Shirley had put the Christmas tree up. This was in addition to a thousand other festive touches. With darkness outside some 21 hours of the day, it felt cosy and utterly Norwegian.

Despite being vegetarian, Shirley and Kai wanted to treat me to Norwegian Christmas dinner, so on Friday, they took me out to Senjastua for lunch. It was a delight of different Norwegian traditions, from pinnekjøtt (dried and reconstituted lamb) to pork ribbe, via a tasty lamb sausage. It was served with mashed swede and red cabbage, along with what was called ribbe sauce – effectively gravy! Delicious!

It was just as well our walk had taken us a bit further up the hill that morning, or I would never have managed the whole plateful.

The forecast was for cloudy skies all week and I had resigned myself to not seeing the Northern Lights. I did glance out of the window as I was on my way to bed that night and chanced to see stars. Stars meant the clouds must have cleared a bit, so opening the door, I went outside and, to my delight, the sky was indeed lit up with that gently dancing river of light. Standing outside in the snow, it felt timeless and wonderful as ever.

On Saturday, we made shortbread and stuffed mushrooms on a leek and cauliflower purée. No photos of those, but on Sunday, I made a gingerbread cake with cream cheese icing, which I will definitely be making again.

Somehow, it didn’t strike me until Monday that I was leaving on Tuesday. Throughout the weekend, I was thinking I was only halfway through my visit. Monday was spent shopping and Shirley and I had lunch in En Kaffe Te, where I sometimes used to go with John and Andrew, when we all lived there.

I bought quite a few Christmas things. I won’t be using them this year as my house is still in a state of flux with ongoing building work, but perhaps next year, I can make it into more of a haven. Lovely as my trip was, I confess there were bittersweet overtones. I loved my house in the north and when I bought it, I was expecting to settle there, with John nearby and probably Andrew somewhere not too far away. For a number of reasons, it didn’t work out that way and since then, life hasn’t felt settled or comfortable, but I guess that’s how life is. I can only hope to build something different. There’s no going back.

Flying out of Tromsø is always beautiful, especially in winter.

Unfortunately, my flight from Trondheim to Copenhagen was delayed, which meant an exhausting rush the length of Copenhagen airport, followed by the not-unexpected discovery that, although I had made it back to Manchester on time, my luggage hadn’t. Cue two days of hanging about at home, expecting it to be delivered. A message arrived yesterday evening at quarter past seven to say it will be arriving on Monday. I’m not very impressed.

Still Triar seems to have had a lovely time with my friend Ruth. Good to know that I have someone who loves him to look after him when I’m away. It was when she told me she was moving beds to make sure he had enough space that I knew I’d found the perfect home from home for him!

Anyway, have a good week all. Thanks for reading.