John and Yoana have returned to Norway. 2025 is here and in a couple of days, I will return home and to work, but for now I am making the most of the time I have with my parents. I roasted a chicken on New Year’s Day and cooked lots of green vegetables to eat with it, though my efforts were slightly undone by dad’s suggestion, that we took up, of eating one of the Christmas puddings.
I can’t lie, it was worth it – utterly delicious in its caramelly, fruity luciousness. I managed to get through much of Christmas sticking to my Second Nature instilled habit, “Avoid products with added sugar,” but I have rather fallen off the wagon this week, or rather, as Second Nature would prefer to think of it, I haven’t been voting so much for my healthier self. I will be back to voting for less sugar and filling half my plate with vegetables when I get home. For me, it’s easier to control what I buy than to resist cakes that are lying around. I haven’t brought my scales, so I’ll have to wait and see where my festive voting has taken me when I get home.
The weather has mostly been grey, with clouds swathing the tops of the fells, but on Thursday, I woke to blue skies. Despite the fact that Watery Lane was bound to be living up to its name after all the wet weather, I headed there and from there took a little side gate that led me up the lower fellside, through the gorgeous, green fields with their endless dry stone walls and picturesque barns.
The path, such as it was, took me out onto Lodge Lane and Triar and I turned and walked downhill until we reached the farm steading, where Lodge Lane and Watery Lane meet.
The choices here were to turn left back onto Watery Lane, which leads along a bridleway, between walls through the fields, or follow Lodge Lane down to the B road that leads into Settle. The latter would have been the drier option, but given I had my sturdy winter boots on, I thought I’d risk the Watery diversion.
It was dry, at the beginning and I took some photos of the sheep that were basking in the warmth of the sun.
But the further I walked, the wetter it got, until there was a diverted beck actually running along the bridleway. I guess the horses wouldn’t have minded!
Here, it was stony and Triar and I picked our way through the shallows, but the next section was so muddy that the risk of slipping was too high. We made our way back to a gate that was difficult to open. I guess the farmer doesn’t want people walking through the fields any more than necessary, but we made it through, and finished our walk through the drier field. It was a lovely walk, but even Triar was glad to get home and relax on the sofa by the fire.
There are more weather warnings for this weekend. They feel endless at the moment, but so far, none of the threatened snow has arrived and this morning looks grey and damp. I have spent the spare moments of the last few days writing and will continue with that into the weekend. It’s lovely to be able to concentrate on the story and I have started to consider the edits I will need to make, even though I will still only be two thirds of the way through by the time I get back. Still, my writing group are meeting on Wednesday next week, so at least I can say I’ve been writing. For much of last year, I was too busy to get much done. I hope 2025 will be a turning point.
This week, Andrew and I spent our first few days in the house I am renting in Dumfries. We travelled up on Tuesday amid dire warnings that there was a storm on the way. It duly arrived that night. I had bought some new duvets in a sale in Skipton and had worried that 13.5 and 15 tog might be ridiculously warm, but I was glad of mine as I huddled in bed, feeling the chill of the bedroom on my face. Before I left Norway, a few people asked what I would miss and I couldn’t answer. You never really know which things you will feel most intensely, but I can now tell those people that the thing I miss most so far is having a draught-free house!
It did get better. The storm changed direction the next day and the house warmed up a good deal after I’d adjusted the central heating. We don’t have internet yet (which is why this post is late) but Andrew had downloaded some TV programmes onto my laptop, so we had something to watch in the evenings and it was, in the end, quite cosy and comfortable.
Work has been up and down. The whole IT situation seems very sketchy. A new planning system is coming into use and there seem to be daily e-mails about getting ourselves on board. The only problem for me was that, when I followed the link that should have taken me there, I got a message to say that an app was missing and I should ask my administrator for help. I took a screenshot before I started the Christmas break and sent a message to IT support. I came back to a series of messages, the last of which said the case had now been closed as it had been marked as resolved for three days,
Working backwards, I finally found the message that supposedly resolved the issue. Rather than helping me with instructions on how to get the app, or who to ask, there was a message saying everyone had the app, with a series of links about how to use it and all the different applications it covered. At least that was the topic of the first three or so links. I didn’t open the entire list because none of them appeared in any way related to my actual problem, which was that I didn’t have the app.
The most spectacular part of the message though, was the instruction at the end. It said that if you still had a problem, you should refer to the links and that if you wanted to ask them again for help, you must have read all the links. You had to give a full explanation of what you had tried, with reference to which link it related to. If you hadn’t explored every option, you wouldn’t receive a response.
I was close to sending back a snotty message, pointing out that they had just asked a qualified vet to waste several paid hours wading through a long list of articles that (from the evidence of the first three links) were not even targetted for the problem I had reported. My second thought was to send a message appealing to their better nature and asking them to treat me as if I was an elderly relative asking for help with working their newly installed TV.
Instead, I went back to one of the daily e-mails exhorting us to get onto the new planner and check our profiles. Right at the bottom was an address to contact if you were having trouble doing that. Crossing my fingers, I sent a message. The response came back quite quickly. I was, apparently, one of a tiny number people whose laptops had slipped through a crack in the system and hadn’t had the app installed.
I must say that the original e-mail left a bad taste. Presumably the terse message was borne of frustration with their own system somewhere, but it was so impolite that my gut reaction was to abandon any attempt to use the new planner until someone insisted I use it, at which point they would be forced to address the issue that I couldn’t. I’d add that it hasn’t all been bad. I’ve had some very helpful experiences with the IT providers as well, whenever I’ve actually called rather than sending a message, so it definitely isn’t that they’re heartless and horrible. I need to remember not to respond with a knee-jerk reaction when something seems a bit off.
But maybe that’s the second thing that I miss. In Norway, Øivind was often my first port of call when I had an IT problem and he also arranged great parties. I think we need a Party General with IT skills in Dumfries.
Despite my IT teething problems and the weather, it’s been a good week. I’ve been handed my first welfare case, and though my first reaction was that I didn’t know how to tackle it, I’ve had enough help to jump in and make a start.
The report that was sent in used the What3Words system and my first inclination was to follow that trail and see what I found. For anyone who hasn’t come across What3Words, it’s a computer mapping system, where every three square metres of land is allocated a combination of three words. If you are standing somewhere and want to direct someone to find you, the system tells you the words, which then can be used by the finder to trace the location.
So interested was I in seeing whether it worked, and wondering what I would find, I forgot that I hadn’t put my kit in the car. What I actually found was a muddy field and what I now have is a lot more information and a ruined pair of shoes. As G said as he helped me to find out who owned the muddy field the next day, I won’t make that mistake again. Still, tackling my first welfare case was a great reminder that this was what I came here to do.
Andrew and I stopped for lunch on the way from Dumfries to Yorkshire yesterday. Robert Burns’ Selkirk Grace at the top of the page was painted on the wall and I thought it was an apt quotation on a day when Auld Lang Syne – Burns’ most famous song – will be sung in so many places round the world as the year turns. While sitting there, I was struck by another difference between Scotland and Norway. I had Cullen Skink – Scottish fish soup – with crusty bread. In Norway, there would have been two slices of bread and one small pat of butter. In Scotland, there was one slice of bread and two pats of butter. There’s also a lot of haggis on the menu everywhere, which I’m embracing with gusto. Triar and I are going to have to do a lot of walking when the rain finally slows down.
Anyway, I’ll leave you with a photo, taken from Mum and Dad’s conservatory, just after midnight last night. For me 2024 is going to be very different from 2023. I hope (once I have internet in my house) you’ll join me on my journey through it.
Is there anyone who doesn’t find themselves, at this time of year, reflecting on their life? As the new year comes in, it always feels like time to take stock of where I am, where I’m going and where I want to go.
There’s a lot happening at work at the moment. I am moving roles, from a focus on animal welfare out in the field, to animal welfare in the abattoir. They are advertising my old job for the second time now, without any notable success. I understand it is always harder to recruit people up here and perhaps working for Mattilsynet isn’t so attractive right now, partly as the wage is not competitive compared with other veterinary jobs, and perhaps because Mattilsynet is coming under a lot of flack at the moment. Still, I am thriving in my job. Though I can’t completely abandon my old role until I am replaced, there has been a significant change in focus.
I have gradually been taking on tasks related to meat inspection and now I have taken over the role of team coordinator for the team of vets and technicians who carry out Mattilsynet’s tasks in the abattoir. This role is partly administrative. I have to slot people into the rota and let them know what days they will be working sufficiently far ahead that they can work around it. There are currently only two staff who are full time in the abattoir and present: Trude and Konstantin. The rest of us work shifts there while based elsewhere, though it looks like I will be working there more than fifty percent of the time for the foreseeable future. I will need to get up to speed on what should be, rather than what is. Working permanently with a skeleton staff is harder on the permanent staff who are there than it should be, though for the past three years, we have been lucky enough to have enthusiastic and highly competent temporary staff, both in the season in autumn, and year round. Konstantin came for the season in 2021 and has been filling in for missing permanent staff now for almost a year and a half.
But as well as the admin side, I also represent the team, both in the wider department and on various committees, who work towards ensuring animal welfare and complying with the legal requirements we have to fulfil, and that is the role I am most looking forward to. Last week I wrote about Helene in Karasjok and Venche in Mo I Rana and I am excited to be working with them. I have masses to learn, and I love learning new things. I can also imagine a time, further into the future, when I will have learned enough “locally” (Mo I Rana and Karasjok are both about eight hours drive away from Andslimoen where I work) that it might be useful to travel further afield, to find out what abattoir workers in other parts of Norway do. For now though, that’s a long time away. I have my annual review next week though, so there is a lot to discuss with Hilde.
At home, things are reasonably stable, though I think we have messed up a bit with snow clearance. There was something of a thaw last week and all the snow slid off the garage roof. We hadn’t yet finished shifting the snow that had come off the house roof and the handle of the snow blower was broken. There wasn’t time to move it all by hand before the temperature dropped and it all froze again. So now we have huge piles of hard, icy snow around the house and the garage. Obviously it will melt eventually, but I think we probably ought to have cleared some of it to avoid the risk of too much build up through the rest of the winter and potential flooding when it does finally melt again. Only time will tell whether it will be problematic or not. Well, maybe some local people would be able to predict better than I can, but that’s the nature of living somewhere unfamiliar. Whatever comes, it will be dealt with when it arrives.
It continues to be very beautiful, though the tendency to hibernate is strong when it’s minus twenty outside. My pictures then, were taken around the house. The one at the top of the page, with the pink and blue sky, is from the veranda and here are two taken at night when Andrew and I went out on a duel mission to clear the pathway that allows him to get to the bus stop in the morning without walking on the main road and to give Triar some fresh air.
This is the house of our nearest neighbour. It looks very cosy with its mørketid lights.The barn next door, with complementary aurora.
Anyway, I have to go now. In addition to everything else, I have some editing to do on my book. I told my agent I would have the changes to her by the beginning of next week, so I have to do it now. Deadlines are good for me when writing. Without them, the tendency for procrastination is way too strong.
Happy new year to everyone who has made it this far down the page, and I hope you have a good week!
I found myself thinking, last night, as I often do on a Friday, about what I would write here today. It’s not been a bad week, in fact, in many ways it’s been positively pleasant. Christmas was very relaxing. Making Christmas dinner for three was very straightforward, though the lack of a table and chairs meant that we ended up eating it in different places around the house. Still, nobody seemed to mind, which is one of the best things about my little family. None of them are precious about things being done “the right way”. I was proud enough of the crackling on my pork ribbe to take a photo, so of course I will share it with you. It tasted wonderful.
Living with John and Andrew continues to bring me happiness. It’s not all sweetness and light. What family is? But there are moments when they fill me with love with their thoughtfulness. This is going back a couple of weeks, but on the day we put up the Christmas tree, I was very down. There were a lot of things weighing on me, Christmas was getting very close, and I wasn’t feeling it at all. On top of that, work had been so tough that the house was quite messy and putting up decorations seemed like a pointless waste of time. I’ve been having therapy for a few months now. I had a session booked for the same afternoon and I left the boys finishing up while I went through to chat. Jill talked me through a lot of things and I was feeling a bit more cheery when the session finished, but when I went through, I was amazed to discover that John and Andrew had spent the hour whizzing round and cleaning the kitchen and living areas. Knowing I was down and that the mess was bothering me, they had sorted everything out and now the room, for me, was properly filled with Christmas magic.
For those who read last week, the roof did get cleared in time for Christmas. Several shops were open on the morning of Christmas Eve and we managed to buy the extension to the roof rake – the last one in the shop, no less! Here’s a photo of John using it. The frame at the end of the rake cuts through the snow and, if positioned right, it slides off in huge chunks down the long strip of slippery material.
I only worked three days between Christmas and today, and it was those days that inspired today’s title – that along with a comment made by my agent, Ger Nichol a few months back. Ger was talking about my (as yet unpublished) book, The Good Friends’ Veterinary Clinic. One of the things she liked about it, she told me, was that Rachel, my main protagonist, who worked in a remote part of Scotland, seemed to have a strong network of women around her, including several old friends that she could phone when she was having difficulty with a case or was wondering about how to handle problems that were coming her way.
The phrase came back to me as I was thinking about this week. As it’s the end of the year, there are letters that have to be sent out to the various places where we do meat inspection. These are some of the inner workings of the meat inspection role that were invisibly done by other people until now, which have now become part of my job. In short, Mattilsynet gets paid for carrying out various different tasks, and somebody has to do the calculations of how much time was spent and then send out the bills.
Living up here, some of these are quite different from anything I would ever have experienced in the UK, or even in southwest Norway where I used to live. As well as the standard “red meat” (beef, lamb, pork) abattoir where we work weekly, there is also a small reindeer abattoir, run by a Sami family, and then there are small outposts where hunters take moose that have been culled out in the field due to injuries from road traffic accidents. The charges for each of these separate entities come under different paragraphs of Norwegian law, so each has to be calculated and written in different formats. This is complicated by the fact that I am trying to work through these processes without much support from local colleagues, as the people who have done it in previous years are not available to show me.
And so, on Thursday morning, with no time left for error, I found myself on several lengthy phone calls to Venche, who works in Bjerka and Helene, who works in Karasjok, trying to iron out the problems that were (in part) a result of the absence of those experienced staff I mentioned above. Fantastically, both Venche and Helene were so patient that I managed to get all three of the invoices sent out, which is good because if they are sent out in January, the process is slightly different again, due to the financial year change.
But my network of strong women isn’t restricted to work (though I will throw in a shout out to Trude, Birgit, Astrid, Anja, Ann and Hilde here who, along with Thomas, make up my local network). This week I have been in contact with a friend I used to work with at Vets Now, when I was still in Scotland. Unlike me, with my Christmas dinner for three, Lara catered for seventeen people, cooking two geese, a turkey and a ham. Honestly, I can’t even begin to imagine how she managed, but Lara is a wonderful example of an inspiringly strong woman. I turned to her when I was quaking in a hotel room in Tromsø as I put in my bid on the house I am now sitting in, and it was Lara who kept me going when I was struggling to write Good Friends.
I have also been in contact with my sister, Helen, a good deal this week. We haven’t had much contact over the past few years, but she came up in the summer when I was staying with mum (another wonderful woman) and dad and we’ve been chatting a lot more on and off. I was pleased to find that she is reading Springtime at Wildacre, which I co-wrote with another of my strong women’s network, Vicky Holmes.
There are many other women I am in contact with now and then, friends from the different places I have lived, such as Wivek, Valerie and Ruth and family, such as my daughter Anna, my mum and my lovely aunts, some of whom I know will be reading this. Your support is appreciated. I am also happy to find that, after a long hiatus due to covid, I am starting to make new friends and not just at work. I was in the queue for the fast boat to Tromsø a few months back, when I heard some women behind me in the queue, speaking English. That was such an uncommon experience here that I turned round and spoke to them, assuming that they were perhaps here on holiday. And so I met my new friend Shirley, who wasn’t on holiday at all, but came here as a nurse for a year, many years ago. She met a Norwegian man and instead of going back at the end of the year, she married him and made her life in Norway. So far, she has been very thoughtful. She doesn’t drive much, so I’ve been to hers a couple of times now to drink tea and hot chocolate. She gave me a loaf she’d just cooked on the first visit. Having texted me about a shop in Tromsø that sells international food, I mentioned that I might try to buy suet there, as I hadn’t made Christmas pudding yet. The next thing I received was a text to say she had made one for me. We had it on Christmas day, and very tasty it was too.
I can’t mention all the women who give me support; there are simply too many of them, but they are an inspiration. Many years ago, I was the archetypal young woman, who fancied herself as being “as good as a man” and was scornful of all feminine things. But with age, I have come to value the different strengths that women carry. So I will carry that wonderful network into 2023.
I’ll finish with some photos of Triar opening his Christmas present. It’s a new version of the same present he had last year and the year before, and by the end of 2023, I expect this one will be sufficiently chewed as to need replacing. He seems just as pleased as ever with it, which is lucky.
And so I will leave you. It’s time to go shopping for food for Hogmanay and New Year’s day. Thank you for reading. It’s lovely to be in contact with so many friends, all round the world. Happy new year to you all!
It’s been a mixed sort of week. As there wasn’t so much to do here on the 26th and 27th of December, we drove around a good deal during the brief periods when it was light. Though the days are very short, what light there is has a wonderful luminous quality. Coupled with the landscape of Senja, it becomes difficult to know when to stop taking photographs.
I took Anna to the airport and Charlie to the bus on Tuesday. Both arrived home safely. Always a relief, particularly when travelling to somewhere outside Norway, as Anna was doing.
My return to work was abrupt. Anja phoned me on the afternoon of the 29th December. A difficult case that I had dealt with before (and which I believed was under control) has flared up again. I am frustrated not to be able to discuss it more. It comes down to a dispute, as do so many of our cases. And if I judge it wrong, then animals will suffer.
Though I’m not in the UK, I saw a lot about the recently on social media about another child who had been beaten and killed by her mother and partner. The press always goes to town on those cases and reports unquestioningly from all those related people who made reports that were ignored. The subtext is always that the social workers were stupid to ignore such clear evidence.
Though obviously the main grief is for the child, I have a degree of sympathy for those professionals involved. So many of the cases I investigate involve a judgement regarding who is telling the truth. If those reporting were always good people, then it wouldn’t be complicated. But through my work here, I am learning that it is rarely straightforward. Obviously there are those who mistreat their animals. But there are also vindictive people who use the authorities to make lives difficult for others. There are even occasions when those people send in their flying monkeys if they see that they have not been successful themselves. It really isn’t cut and dried that lots of reports mean that there is something seriously wrong.
And so it comes down to a judgement about who is telling the truth, bearing in mind that sometimes it might be both or neither, and that there can also be misunderstandings. I am lucky to have a supportive team around me. I had advice from Torkjell, the regional big boss, and he chatted to Hilde, despite the fact that she was on holiday. I feel fortunate to have had help.
Regardless of difficult cases, family life goes on. The pond in the middle of the town is frozen and a couple of days ago, someone came and cleared away some of the snow, making tracks for ice skating. John and Andrew went and bought some skates, and for the past couple of evenings, they have been out on the ice doing circuits.
Tracks on the pond for ice skating
And of course Triar also needs to go out. John and I took him out for a walk up on the ski slope a few days back. There was fog over the fjord, but as we drove upwards it cleared. It was another of those days when it was hard for me to keep going as the temptation to stop and take pictures was overwhelming.
Triar is wearing his winter boots.
I posted a picture of our kransekake on social media. It’s one of my favourite Norwegian deserts, chewy rings of almond flavoured deliciousness.
Kransekake with crackers and Norwegian flags
Usually, people say how lovely the photo is, but this time someone asked whether it was meant to look like a dalek. And now I’ve seen it, it’s impossible to unsee. Of course, the only thing to do with that kind of information is to embrace it. Next time, the crackers should be placed to point straight out in front, and if I’m feeling really keen, I will create a plunger out of chocolate to give the full effect.
Anyway, I hope that 2022 is a better year than 2021, and that wherever we find ourselves, we can find some brightness in the road ahead. Happy new year to you.
We had a quiet start to 2021. Anna and Andrew flew off very early on the morning of the 31st to visit Charlie, so John and I saw in the new year with Triar and the guinea pigs. New year in Norway is celebrated with fireworks, so as midnight approached, John and I donned our hats and gloves and took our celebration outside. There was a satisfying throwback to summer and our trip to the north. We bought a folding gas ring back then: one of those neat purchases that are small enough to throw in the car. Now we found a new use for it as a table-top cooker to heat our gløg.
The fireworks over Senja were spectacular. Ten minutes of intense light and sound punctuating the winter darkness.
Other than the fireworks, the last week has been quiet. Though there is still no snow, there is plenty of ice. Though it has been above zero quite frequently, the pond in the middle of Finnsnes is frozen enough for the local children to use it as a skating rink.
Unfortunately, the same thing is true of some of our usual walks.
And so there has been a tendency to huddle indoors. I hope the snow returns soon. When it is so dark outside, having snow on the ground makes everything much brighter.
I will leave you with a couple of pictures of the moon over Senja. Though I haven’t been out much, my life is still filled with beauty.
Even after many years, I still greet Christmas and the New Year with a heightened sense of joy that I don’t have to work on either day. All round the world, many wonderful people in the emergency services give up those days to help others, and I send my good wishes to all my friends and colleagues who have been, and will be working over the holiday period this year. I expect when I return tomorrow, there may be a few Christmas related cases. It only takes a moment or two for a dog to eat something that he or she shouldn’t, and chocolate and raisins can be toxic for dogs, as well as the simple problem of too much turkey.
Last Tuesday, the day began as I walked through the prep-room on the way to change into my uniform. Linus, (whose picture you can see at the top of the page) had been very ill and vomiting for a few days, and he was in a lot of pain and seemed utterly exhausted. His abdomen was so painful that Dagny had to sedate him to examine him properly, and when she did, she could feel something. Whatever it was, it wasn’t visible on the x-ray (some items show up clearly, but not all do) so the only way to help Linus was an exploratory operation. His owners were naturally very fearful. Linus is eleven years old and as the lump wasn’t visible on the x-rays, it could be anything from a peach-stone to a tumour.
As Dagny readied herself for surgery, I prepared Linus for the operation. The monitors attached, I was concerned to find that the oxygen levels in Linus’ blood were very low: not very surprising as I could see that his gums were pale, nothing like the fresh pink colour they are in a healthy dog. I turned the intravenous drip as fast as it would go, and kept the anaesthetic levels to a minimum as Dagny began to cut.
It didn’t take long for her to locate the lump, and it was immediately obvious that it was a foreign body and not a tumour. The gut was inflamed where whatever-it-was had already passed through. I opened up the set of special clamps and the multiple packs of gauze I had ready and Dangy placed them around the gut to keep everything clean.
Pausing for a moment, she looked up and smiled. ‘What do you think?’ she asked. ‘I’m betting on a kongle!’ Kongle is Norwegian for pine cone. Her attention firmly back on her work , she cut carefully into the segment of intestine and drew out what proved indeed to be a section of pine cone. Poor Linus. No wonder it had been so painful.
From that point in the operation, it was obvious that things were improving. As Linus’ guts began to function again and the fluids from the drip got to work, his oxygen levels climbed from sixty-two right up into the high nineties, which is where they should be when everything is functioning well.
‘Would you mind just quickly going and telling his owners that it wasn’t a tumour?’ Dagny asked, as with the hole in the gut closed, she began to stitch the abdominal muscles. ‘They were so worried.’ As everything was stable, I was delighted to run through and tell them. What better Christmas present could there possibly be for me and them?
There are one or two things I find difficult about being an assistant. It’s not so easy for me to telephone owners and ask for an update, as I might do with one of my own patients. But I hope that the signs that I saw during that operation boded well for Linus and that he and his owners have had a wonderful Christmas together.
A Vet’s Life 