Stavanger til Sørreisa

It was lovely being back in Stavanger. As well as catching up with family, I also visited Wivek, who owns Triar’s mum, Trifli. Trifli had another litter three weeks before our visit and the puppies are now on their feet and getting adventurous! The last picture here is of Triar’s half sister, Kløver, who seems fascinated with all these new friends!

Stavanger looked beautiful under a clear blue sky. I have been very lucky with the weather, which is just as well as I couldn’t find my coat when I was packing. I thought I might have to buy a new one, but so far, I’ve got away with it!

I came north on Monday. The stunning approach to Bardufoss, with its deep blue sea and snowy mountain ranges was a wonderful start to my Northern odyssey and though it clouded over as we neared our destination, I was treated to the sight of a «glory» which is a rainbow-surrounded shadow cast by the plane onto the cloud cover.

I have been staying with my lovely friend, Shirley, for the past few days. I met Shirley just over a year ago on the fast boat to Tromsø. Hearing people speaking English in this remote area of Norway is rare enough that I turned round to speak to her and her visiting friend, Linda, and we’ve never looked back. Coming back was like returning to a home from home, not least because of the lovely dogs she and her husband Kai own. Here they are: Bailey at the front and Alva in the background.

It’s been interesting coming back. The snow melted on the lower ground quite early this year, but it’s a week or two too early for the incredible summer growth to begin. When I lived here, it always seemed like the least beautiful time of year, with its dead-looking plants and grass, but driving through the valleys, past snowy peaks and still-frozen lakes, it was easy to see the beauty in the landscape, despite the dust that covers the roadsides when all the winter snow has melted away.

We’ve had a wonderful week of cooking together and wine with dinner, as well as UK comfort TV, like Heartbeat and Judge John Deed. We went on a trip to Dyrøya on Wednesday and walked for an hour along a track above the fjord, with views over to the mountains of Senja to one side and rocky peaks to the other. There was even a sea eagle soaring in the blue sky, far above our heads.

On Friday, we went to Senjastua, a restaurant on the edge of Stavanger, which serves traditional and modern Norwegian food. I chose reindeer karbonader, which came with boiled potatoes and cream sauce. It was the perfect end to a very enjoyable week.

In an hour or so, I am heading north again on the fast boat to Tromsø, where I will be visiting John and Yoana for a few days. Have a good week all and thanks for reading!

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